BRUNCH

 

 

 

Eggs Benedict

Served on sourdough toast with streaky bacon and hollandaise sauce.

19.9

Big Breakfast

Served with poached eggs, streaky bacon, garlic mushrooms, sausages, hash browns,

beans, sourdough toast and a Virgin Mary shot.

23.5

Hot smoked hoki

With crispy lemon potatoes, poached eggs, sauteed greens, onion soubise and hollandaise sauce.

22

Homemade granola

With dates, nuts, seeds, poached pear, raspberry labneh and almond milk

19

Southern fried chicken ‘n’ waffles

With jalapeno chutney, bacon and maple syrup.

22.5

Smoked feta and potato croguette

With poached eggs, savoury greens, tomato salsa and avocado pesto.

21.9

Pancakes

With blueberry compote honey glazed walnuts, banana mascarpone and maple syrup.

21

Dukkah roasted cauliflower hash

With poached eggs, quince glazed pumpkin, hummus, beetroot labneh and salsa verde.

22

Herbed pea and mint fritters

With chimichurri sour cream, poached eggs, mixed leaves, red salsa and apple balsamic glaze.

22

Smoked seafood chowder

With hoki, mussels and prawns, served with garlic toast.

19.9

Spiced quinoa salad

With guince glazed pumpkin, candied walnuts, grilled halloumi, avocado pesto and apple balsamic dressing.

21.5

Romesco tomato soup

With smashed chickpeas, crispy kale, feta and garlic toast.

19

Pork sandwich

With Jerk spiced pulled pork, jalapeno slaw, pickled pineapple salsa, coconut aioli and fries.

23.5

Tempura fish

With slaw, sweet pickles, fries and tartare sauce.

23

Beefburger

With ground beef patty and slow braised brisket, mixed leaves, dill pickles, grilled cheese, fries and tomato sauce.

23.5

Note: Brunch is served daily from 8am to 3pm, after which a late lunch and light bite menu follows until dinner service at 5pm.

Whilst every care is taken to ensure that our menus are up to date there may be times when what you want to order isn’t available. Chat to your server, we’re sure they will be able to recommend something just as tasty!